It’s a tough life, this chocolate gig. This weekend, I’m off to Seattle to judge not one, but two, chocolate contests.
Seattle Luxury Chocolate Salon
Taking place from 11:00 a.m. to 5:00 p.m. on Saturday, May 14, the Seattle Luxury Chocolate Salon features a selection of chocolate bars and confections from (mostly) the Pacific Northwest. This event used to be in July, so I’m glad to see it moved to a more sensible time of year. I think it paid off for the organizers, because this event is sold out!
This will be my second year judging, and I’m looking forward to learning more about new-to-me companies. I’m also pleased to be leading a chocolate-tasting workshop at 3:30 p.m. If you’re attending, please say hi!
The Chocolopolis Serious Chocolate Contest
I’m a huge fan of Chocolopolis; in fact, it’s often the first place I stop when I’m Seattle. On Sunday, May 15, they’re hosting the Serious Chocolate Contest, which challenges arm-chair pastry chefs and chocolate bakers (their words, not mine—though I’m happy to borrow) to use bean-to-bar chocolate in creative ways.
The deadline for applications is 5:00 p.m. on Saturday, May 14. Apply now!