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The Well-Tempered Chocolatier

The Science of Sweet Things (Mostly Chocolate)

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Category: 2014

Posted on April 29, 2014

Meet the Maker: Thibault Fregoni of Matale Chocolate

Posted on April 22, 2014

Meet the Maker: Bertil Akesson of Akesson’s

Posted on April 8, 2014

Meet the Maker: Brett Roy of Sweet Lollapalooza

Posted on April 1, 2014

Meet the Maker: Hodie Rondeau of Xoxolat

Posted on March 31, 2014

The Chocolate Tasting Kit: Events galore!

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