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The Well-Tempered Chocolatier
The Science of Sweet Things (Mostly Chocolate)
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kafka’s
Posted on
April 14, 2011
Chocolate-tasting class at Kafka’s Coffee and Tea
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December 6, 2010
Chocolate tasting night at Kafka’s Coffee and Tea
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December 3, 2010
Personal Puddings on the cover of Edible Vancouver
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The Well-Tempered Chocolatier 