January 26th is Chinese New Year, ushering in the year of the ox. This is a time for lots of eating, with lots of symbolism around the food.
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- almond amano apple arugula bacon banana basil beef blueberry boulder bread cake campari caramel cheese cherry chicken chinese chocolatas chocolate chocolate 201 chocolate tasting christopher-elbow claudio-corallo coconut coffee cookies cream cheese dine out vancouver eggs foodists french toast garlic ginger goat cheese hazelnut honey ice cream lemon lime market mushroom new york norman-love olives onion orange peanut butter pickles pie pineapple pizza pomegranate pork portland potato pudding raspberry rice salt sandwich seattle seth-ellis soma sorbet soup strawberry theo tomatoes toronto vancouver vanilla voya wine xoxolat
- Thanks Cassandra! twitter.com/goodlifevan/st… 6 days ago
- Heard Portishead "Dummy" in a coffeeshop the other day. Me: Wow, I haven't heard this in ages. Barista: Yeah, it'… twitter.com/i/web/status/1… 6 days ago
- RT @BraveTart: I just typed, "about 1/2 cup minus 2 1/2 teaspoons" for the volume measurements of a recipe. Please, for the love of god, ju… 6 days ago
- I wrote a thing last year, and it won an award. Many thanks to @LesDamesIntl for the honour, @maxfalkowitz for edi… twitter.com/i/web/status/1… 1 week ago
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